Sake Dojo in Los Angeles offers the largest collection of sake in the US. More than a hundred bottles of sake are available and forty are preserved to perfection thanks to five Enoline ELITE 8!
Sake is an alcoholic beverage made by fermenting rice that has been polished to remove the bran. It is usually referred to as “japanese wine” and is the perfect pairing with japanese food.
As wine, it is refined and delicate with many flavor notes, such as fruits, flowers, herbs, and spices. Many sakes have notes of apple from and banana. a good sake tasting requires the bottle to be in perfect condition of preservation.
Sake is served chilled, at room temperature or heated, depending on the preference of the drinker, the quality of the sake, and the season.
For all these reasons our wine dispensers are perfectly adapted to help preserve sakes and offer the best tasting experience! No one is better to say it than Sake Dojo LA owner, Don Tahara: “the key piece of equipment that allows for us to provide testing is an Enomatic wine preservation systems”!
Enoline ELITE 8 with sakes Bar at Sake Dojo in Los Angeles Behind-the-bar at Sake Dojo 
Five Enoline ELITE 8 preserve their sakes Sakes in an Enoline ELITE 8 
Inside Sake Dojo in Los Angeles 
Outside Sake Dojo in Los Angeles
