Uncorking Convenience: How Wine Dispensers Elevate the Hotel Experience
Tuesday, 27 February 2024
Wine dispensers are not exclusive to high-end restaurants and bars, they’ve also found their way into the hospitality industry. They have been offering hotels of all sizes and styles a unique tool to enhance the guest experience and boost revenue. With this blog post, we are exploring how they can benefit various hotel categories, from
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Enosoft update brings new features
Tuesday, 28 November 2023
Enomatic continues to improve its software, Enosoft, with an update that brings two new features directly to the software, no more third-party app needed to fully take advantage of these technologies! QRcode payment QRcode management lets you link a self-provided barcode/QR code to a guest account. Guests can then use it to serve themselves directly
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How AI Could Help Improve Wine
Wednesday, 25 October 2023
Artificial intelligence (AI) is rapidly transforming many industries, and the wine industry is no exception. AI-powered tools and technologies have the potential to revolutionize the way wine is produced, marketed, and enjoyed. Here are some of the ways that AI could help improve wine: Vineyard Management AI can be used to analyze data from vineyards,
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How to Best Pair Wine with Meals: A Comprehensive Guide to Wine Pairing
Thursday, 14 September 2023
Wine pairing is the art of matching wine with food to enhance the flavors of both. It is a complex topic, but there are some basic principles that can help you get started. In this article, we will discuss the basics of wine pairing, as well as some more advanced tips and techniques. The Basics
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Not Your Mama’s Vinho Verde
Tuesday, 13 September 2022
By Ophelia Santos Quaffable, easy-drinking and chuggable: these are the words widely used by wine drinkers to describe the wines of summer. Typically included within this category are the wines of Vinho Verde. To most consumers, this Portuguese specialty is white, low in alcohol, with refreshing acidity and perhaps even a slight spritz. But this is just the
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